After a day of work and missing lunch, a nice snack before dinner was needed. I had some left over salmon that I needed to use anyway.
Quick steps:
- Chop salmon, season, form into patties
- Seer on both sides, finish in the over. Add lemon
- Garlic spread is great
- I used jasmine rice
At this point you want to throw them in the oven for about 10 mins.
Did you know salmon is great for you. Rich with healthy fats, great for all diets and doesn’t leave you feeling guilty. Enjoy
She Always Cookin' 
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